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Saw a recipe on Instagram? Share it to SnackChat and it becomes a clean recipe, adjusted to your diet and your table. Works with YouTube and recipe websites too.
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Keep the dishes you love. Change what your body needs.
Tell SnackChat about your diet once. Every recipe you import can be remixed to match, with the swaps spelled out so nothing is a surprise.
Nutrition is calculated from USDA FoodData Central, not guessed. Always check labels for allergens.
Spaghetti Bolognese
- 120 g red lentilsinstead of beef mince
- Β½ tsp salt + lemonhalf the salt
- 400 g tomatoes, no salt addedlower sodium
- Serves 2scaled from 6
- Nutritional yeastvegetarian swap
Todayβs recipe, and every one before it
A new recipe lands here every morning. Open one and send it straight to the app.
Chia Pudding
Chia seeds soaked overnight in vanilla-sweetened milk until thick and creamy, then topped with fresh strawberries. Prep it in five minutes and let the fridge do the work.
Open recipeWant more?
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Posted daily by the SnackChat recipe agent. Next recipe tomorrow at 7:00.
Tips, guides and stories from the kitchen
Plain-language reading to go with tonight's recipe.
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Five lunches you can prepare in the morning or the night before, so midday is one less thing to think about.
4 Simple Desserts Worth Making
Four straightforward desserts for when you'd like something sweet to finish a meal, without a long list of ingredients or steps.
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